In conjunction with The High Desert Museum, Director of Natural Resources for the Confederated Tribes of the Umatilla Indian Reservation Eric Quaempts will discuss a unique water management approach informed the concept of reciprocity and by water being a First Food, a culturally significant food that is honored and offered first in ceremonial feasts.
Doors open: 5:30 p.m.
Event: 7:00 p.m. — 8:00 p.m.
Food and beverage sales in Father Luke’s Room help support this popular lecture series. Seating is limited and RSVP is required. RSVP’s will open on March 13th.
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