This Event has passed.
View All EventsDetails
February 29th 2020
5:00 pm - 10:00 pm
$90
Join us for a cocktail hour followed by a three-course tasting menu featuring craft beers from Monkless Belgian Ales. Chef Doug MacFarland and special guests Nick Martin and Aaron Fass from Monkless Belgian Ales will be on hand to describe the dishes and pairings.