Just off Empire Ave on Bend’s east side, Port of Subs serves up 18 “classic subs” sandwiches in addition to hot sandwiches, salads, wraps and sides. Customers have been enjoying the great taste of Port of Subs sandwiches for 40 years. In 1972, two brothers from New Jersey opened a modest submarine shop in Sparks, Nevada called the “Sub Shop”. Fast forward to today, when the Bend Port of Subs is one of their more than 140 locations operating in seven Western states. To get your food fast, you can place your order online and pick it up in store. Reviewers like that the meat is sliced fresh for each and every sandwich, guaranteeing that it’s not dried out and overall give the restaurant high marks. Their counter service does a brisk business during the lunch hour serving a lot of people from the surrounding light industrial neighborhood, lining up for the freshly sliced meats and cheeses on in-house bread.
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