The Meat Locker located on Highway 20 on Bend’s eastside near Costco, is a family owned and operated meat market featuring smoked specialties and handcrafted sausages as well as fresh steaks and freezer boxes. The owners, both Central Oregon natives, found Bend to be lacking in affordable quality meats after returning home from New York State and decided to open the market to fill the missing niche—a place to buy amazing handcrafted and smoked meats without spending your whole paycheck. With a vast knowledge of sausage making and butchering as well as technical efficiency honed over several years in the profession, they have made a commitment to excellence in quality and innovation in product selection. As the only USDA inspected meat market in Deschutes County, they carry a variety of smoked meats, fresh sausages with no nitrates or nitrites added, as well as many gluten and sugar-free options, and counter cuts. You can create your own custom freezer box from their assortment of locker meats, offering several cuts of beef, pork, and chicken, wrapped to serve two people. Open Tuesday – Saturday from 10:00 a.m. – 6:00 p.m.